more Class details email:
Enrollment-related matters, email:
Food Safety Related
RI Web Design:MrBits
Register by Mail
To pay by check, first downlad & complete the Print Registration Form (right-mouse click and 'Save As')
To view or print the above
PDF file, Adobe Acrobat Reader must be installed
on your computer. Click this icon to
download a copy.
Fill it out and mail the completed Form, along with your enclosed check made payable to: The Dottie LeBeau Group, Ltd., to the Postal Address shown on the Registration Form.
- Register early - space is limited,
- Payment must be received in advance of the courses.
- The tuition is non-refundable and non-transferable.
- No walk-ins will be accepted.
Our on-site Food Safety Classes
are held in a commercial kitchen, unlike
a traditional classroom setting. For
employers, training can also be held in
your kitchen or establishment,
at your convenience.
Registration fee of $185 includes textbook
and examination for this 15 Hour Course.
fee of $75 includes certificate of completion
and instruction materials. These are six
(6) hour classes with no examination. You
may renew your certification up to twelve
months prior to expiration and up to six
months after expiration.
Any questions or assistance,
please contact me at (401) 385-9040.