Fill it out and mail the completed Form, along with your enclosed check made payable to:
The Dottie LeBeau Group, Ltd.,
Post Office Box 37
Hope, RI 02831-0037
Registration forms can also be obtained by calling 401-385-9040
When the training is being paid for by someone other than the person attending the online classes course, we need to be able to contact the enrolling student.
Should you have trouble making a payment please call our office: 401-385-9040 and we will be happy to assist you.
The Student Name goes on-file as 'Certified', once the training course is passed. Due to this, if we need to change the Student Name after the course has already ordered, an additional fee will be charged.
This unique process allows for a real-time uninterrupted media-rich learning experience. Colorful graphics, animations, full-motion video, audio, and interactive learning exercises. These courses are simple to use, requiring virtually no computer experience.
When the training is being paid for by someone other than the person attending the course, we need to be able to contact the enrolling student.
Should you have trouble making a payment please call our office at: 401-385-9040 and we will be happy to assist you.
The examination is available in five (3) languages:
Online Courses are approved by the following Departments of Health:
Study when it fits your schedule | The only National Food Safety Certification examination with a pass warranty offered |
Achieved a 100% certification examination first-time pass rate, in a study conducted by Ohio State University
AFTER YOU HAVE FINISHED THE REVIEW, PLEASE CALL OUR OFFICE (401-385-9040) TO SCHEDULE AN APPOINTMENT FOR THE PROCTORED EXAM.
Please Note: Every student is issued a LOGIN ID & PASSWORD for accessing the online training courses.
When the credit card or PayPal account holder is someone other than the actual student, you must complete the 'STUDENT CONTACT INFORMATION boxes.
After completing the sample test at the end of the certification program, and scoring 80% or above, please call 401-385-9040 to schedule your proctored (supervised) exam.
The online version of our Food Safety Manager Certification course was designed for broadband (DSL or Cable) Internet connections used by PC's or Mac's.